| Judul | Ketepatan Pemorsian Makanan Pokok berdasarkan Standar Porsi Diit Diabetes Mellitus di RS PKU Muhammadiyah Yogyakarta |
| Pengarang | Nur Hasni Fauzan |
| Penerbitan | Yogyakarta Poltekkes Kemenkes Jur. Gizi Yogyakarta 2013 |
| Subjek | Standar porsi diit |
| No Barcode | No. Panggil | Akses | Lokasi | Ketersediaan |
|---|---|---|---|---|
| 1982/Gizi/Hd/S/2013 | 001.4 Fau K | Dapat dipinjam | Perpustakaan Poltekkes Kemenkes Yogyakarta - Perpustakaan Terpadu - Lt.2 | Tersedia |
| Tag | Ind1 | Ind2 | Isi |
| 001 | INLIS000000000010184 | ||
| 035 | # | # | $a 0010-0723003019 |
| 082 | # | # | $a 001.4 Fau K |
| 084 | # | # | $a 001.4 Fau K |
| 100 | # | # | $a Nur Hasni Fauzan |
| 245 | # | # | $a Ketepatan Pemorsian Makanan Pokok berdasarkan Standar Porsi Diit Diabetes Mellitus di RS PKU Muhammadiyah Yogyakarta |
| 260 | # | # | $a Yogyakarta $b Poltekkes Kemenkes Jur. Gizi Yogyakarta $c 2013 |
| 650 | # | # | $a Standar porsi diit |
| 990 | # | # | $a 1982/Gizi/Hd/S/2013 |
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