| Judul | Analisis food product studi food cost dan pedoman training |
| Pengarang | Bartono PH |
| EDISI | Cet.2 |
| Penerbitan | Yogyakarta Andi Offset 2006 |
| ISBN | 979-731-588-6 |
| Subjek | Pangan |
| No Barcode | No. Panggil | Akses | Lokasi | Ketersediaan |
|---|---|---|---|---|
| 226/Gizi/Pb/07c.02 | 658.8 Bar A | Dapat dipinjam | Perpustakaan Poltekkes Kemenkes Yogyakarta - Perpustakaan Terpadu - Lt.2 | Tersedia |
| 225/Gizi/Pb/07c.01 | 658.8 Bar A | Dapat dipinjam | Perpustakaan Poltekkes Kemenkes Yogyakarta - Perpustakaan Terpadu - Lt.2 | Tersedia |
| Tag | Ind1 | Ind2 | Isi |
| 001 | INLIS000000000005959 | ||
| 020 | # | # | $a 979-731-588-6 |
| 035 | # | # | $a 0010-0623005959 |
| 082 | # | # | $a 658.8 Bar A |
| 084 | # | # | $a 658.8 Bar A |
| 100 | # | # | $a Bartono PH |
| 245 | # | # | $a Analisis food product studi food cost dan pedoman training |
| 250 | # | # | $a Cet.2 |
| 260 | # | # | $a Yogyakarta $b Andi Offset $c 2006 |
| 650 | # | # | $a Pangan |
| 990 | # | # | $a 225/Gizi/Pb/07c.01 |
| 990 | # | # | $a 226/Gizi/Pb/07c.02 |
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